VALVIRGINIO 2018

11.50%

DENOMINATION: Rosso Toscano IGT

GRAPES:  Sangiovese, Canaiolo, Colorino, Malvasia nera

VINEYARD LOCATION: San Casciano, Tavarnelle, Montespertoli,
Castelfiorentino, Montaione, Gambassi Terme
SOIL: Pliocene clays
VINEYARD TRAINING SYSTEM: Guyot, Archetto toscano
DENSITY SYSTEM: 4500-5000 vines/hectare
VINEYARD AGE: 10-20 years
YIELD: 80 hl/hectare
HARVEST DATE: September/October
AGING: At least 4 months in stainless steel

The wine has an intense ruby red color. The scent is large and complex
with flavors of red fruits and jam. In the mouth it is round, fullbodied,
a with a slight aftertaste of ripe fruit. Ideal as a table wine.

12/750

BC37642 / AB837018

'The Rosso Toscano "Valvirginio" comes from sangiovese, malvasia
nera and colorino that, following a thinning green are picked at their
proper ripening and vinified with all the necessary technologies that
allow the exaltation of the typical features of the vines origin, thus
obtaining a light product and drinkable product.