BEK SE JU : RICE & HERBAL WINE
(13% alc. / vol. 375ml, 20 bottles/case)
Bek Se Ju is Asia’s No. 1 Rice and Herbal Wine.
It was awarded for Silver medal at the Moscow ProdExpo 2007 and Bronze medal at the San Francisco InternationalCompetition 2011.
It is made of special rice called ‘Seolgaeng’, Nuruk(yeast & enzyme), ginger, ginseng, and 12 different types of herbs. It is brewed with the finest and unique traditional method, using ginseng as the main ingredient.
BC:LDB/CW, AB:AGLC/CLS, SK:SLGA, MB:MBLL, QC:SAQ, NS:NSLC